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Australian Chilled Grass Fed Cape Grim Tomahawk Steak - {{ }}

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HKD 359.00 / kg

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Cape Grim beef is the finest quality, hand-selected, flavourful, wholesome grass-fed beef, guaranteed to be tender and juicy.

If you had it, you certainly wouldn't have forgotten, as it is the ultimate 'wow-factor' steak. It is named Tomahawk as it allegedly resembles the 'Tomahawk Axe'. 
The Tomahawk cut based on the thickness of the rib bone and is usually 5cm/2 inches thick, weighing approx 1.4 kg. A Tomahawk makes an ideal sharing steak for a special occasion or romantic meal, as it can easily feed two people. If you like bone-in steaks such as T-bone or Porterhouse, you’ll love the Tomahawk Steak as the primary muscle is the longissimus dorsi (back muscle), which is also the main muscle on the T-bone and Porterhouse.

Matthew Caddick Says:

These are stunningly good and a firm family favorite. We marinade in coarse mustard or simply sea salt and then bbq these bad boys. Full of flavor and so delicious, great value too! Our go to steak.

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