Greek-style Fetta with a slight acidic taste and crumbly texture.
Greek Fetta is the king of Fetta. Salty, tangy, crumbly and delicious – you’ll find South Cape Greek Fetta cheese cubed in salads, skewered as an entree or crumbled over pasta. What’s not to love?
This Fetta has a lightly acidic taste and a firm, slightly crumbly texture.
Toss together a simple Greek salad with tomato, cucumber, onion, Kalamata olives, oregano and South Cape Greek Fetta.
Available in : 200g