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Alaskan Wild Frozen King Salmon Fillet - {{ }}

HKD {{ selectedVariant.current_price.toFixed(2) }} HKD {{ selectedVariant.price.toFixed(2) }}

HKD 599.00 / kg

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These salmon are prized for their color, high oil content, firm texture and succulent flesh.

Flavor and Texture: Rich red flesh, Succulent flavor, High oil content, Firm texture,

Nutrition Facts:  Excellent source of Omega-3 fatty acids, High-quality protein, Selenium and phosphorous and a good source of potassium

Size and Specifications: The largest of the 5 Alaska Salmon species. Average weight is approximately 20 pounds. Length ranges from 30 to 40 inches. Generally marketed in whole, steak, or fillet forms.

Harvesting Methods: Trolling, Gill-netting, Purse Seining

Preparation Tips: Its high oil content makes it a prime candidate for Grilling, Broiling, Sautéing, Roasting, Roaching, Steaming and Smoking.

King salmon’s succulent flavor can be easily enhanced by your favourite seafood seasoning or marinade.

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