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Australia Frozen Boneless Lamb Leg Roast - {{ }}

HKD {{ selectedVariant.current_price.toFixed(2) }} HKD {{ selectedVariant.price.toFixed(2) }}

HKD 199.00 / kg

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This cut is perfect for singles and couples who love a roast but a leg of lamb is too large. We remove the round muscle from the leg, string it up and its cooked at 200o C for 15 - 20 minutes. A very quick and easy roast for those pressed for time.

Watch here for a great suggestion for a modern Sunday lunch.

Roast lamb cooking times

Roasting times

Oven Temp


20 - 25 min



25 - 30 min


Well done

30 - 35 min


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