SKU: {{ selectedVariant.sku }}

North Wales Snowdonia Black Bomber Cheddar 150 gm - {{ selectedVariant.name }}

HKD {{ selectedVariant.current_price.toFixed(2) }} HKD {{ selectedVariant.price.toFixed(2) }}

HKD 59.00 / pack

Quantity

HKD {{ (selectedVariant.current_price * quantity).toFixed(2) }}{{ (selectedVariant.price * quantity).toFixed(2) }}

Out of stock

Net weight: 150 gm

Extra Mature Cheddar, award-winning Black Bomber loved for its immense depth of flavour and smooth creamy texture.

The multi-award winning Black Bomber is a modern classic. Marrying a deliciously rich flavour with a smooth creaminess, Snodo flagship Cheddar cheese lasts long on the palate and remains demandingly moreish. Black Bomber has won awards at The British Cheese Awards, Nantwich International Cheese Awards and the World Cheese Awards, and received a “Super Gold” award at Mondial du Fromage in France

Ingredients: Cheddar Cheese [Milk]

Allergen: Contains: Milk (Milk)

Dietary Information: Suitable for Vegetarians, Suitable for Coeliacs

Cheese preparations guide: Our cheeses are famous for their jewel-coloured wax casings – not only do they look good, but they keep the cheese tasting delicious, retain all-important moisture and help preserve it, too. Here are our recommendations for preparing waxed cheeses to serve.

First, remove the cheese from the fridge and allow it to reach room temperature before cutting into it. This softens the wax slightly and cheese also tastes better when it’s not fridge-cold.

Next, remove the sticky labels. To make a good, clean slice, make sure you always use a very sharp knife.

Click here to view recipe - 

Black Bomber Cheese Scones

Black Bomber, Salami & Caramelised Onion Pizza

Black Bomber Welsh Rarebit

Black Bomber Herby Crouton Salad

There is no review for this product.

You must be logged in to write a review. Click Here to Login / Sign Up